Details
Indulge in the Rich and Creamy Delight of Traditional Dal Makhani. Ashoka Delhi Dal Makhani brings the classic flavors of Indian cuisine right to your table with this ready-to-eat dish. Made from premium black lentils (urad dal) and kidney beans, simmered in a creamy, spiced tomato gravy, this dish offers a rich and authentic taste that’s perfect for any meal.
Ingredients
Water, Black gram, Onions, Coconut Milk, Sunflower OiI, Red Kidney Beans., Tomato Paste, Cashew, Ginger, Salt, Coriander leaves, Garlic, Chilli Powder, Spices (Anistar, Black Cardamom, Black Pepper, Caraway, Cassia, Chilli, Clove, Salt, Coriander, Cumin, Dry Ginger, Fennel Seeds), Green Chilli, Turmeric Powder, Cardamom, Cinnamon, Cloves.
Allergens
Contains Coconut Milk, Cashew Produced in a facility that handles Peanuts, Tree Nuts, Soya, Sesame and Mustard.
